The summer solstice has long been celebrated by enjoying a glass of Lambrusco, and the Consortium is going to hold on June 21 the first edition of its international event: “World Lambrusco Day”. The event will take place every three years, bringing the famous red bubbles to a different foreign capital each time, to encounter journalists, tasters and media from all over the world. The 2023 edition will be hosted by the city of Paris
Together with Lambrusco DOC wines, there will also be Aceto Balsamico Tradizionale di Modena DOP (“Traditional Balsamic Vinegar of Modena PDO”) and Parmigiano Reggiano DOP (“Parmigiano Reggiano PDO cheese”): excellent products and global ambassadors for the Emilia-Romagna “Food Valley”. The event is being organised together with APT Servizi Emilia-Romagna, the body responsible for promoting tourist attractions in the region, and by Unioncamere (the Italian Union of Chambers of Commerce).
Here are our partners’ social media channels
APT SERVIZI EMILIA-ROMAGNA
CONSORZIO FORMAGGIO
PARMIGIANO REGGIANO
CONSORZIO ACETO BALSAMICO TRADIZIONALE DI MODENA
UNIONCAMERE
Gallery
Fonte: APT servizi Emilia-Romagna
